Food and Cooking

Welcome to the duPont-Ball Library research guide for Food and Culinary Arts!

This guide links to the library's research tools focused on Food and Culinary Arts topics. Library research services are available for additional research assistance. 

Remember, librarians can help you with your research. 

• Ask a Librarian

  • 386-747-9028 (call or text)

  • libref@stetson.edu

  • Stop by the library and ask for a Librarian

• Request a Research Consultation

  • Set up a one-on-one appointment with a librarian for personalized research assistance.

Stetson students, faculty, and staff can access The New York Times Digital Edition through an Academic Site License provided by the duPont-Ball Library.