"Malaysia, Singapore, and Brunei." In The Oxford Companion to Food, edited by Tom Jaine. Oxford University Press, 2014. Accessed August 21, 2023. https://search.credoreference.com/articles/Qm9va0FydGljbGU6NDgwNjgyNw==.
Henderson, Joan Catherine. 2014. "Food and Culture: In Search of a Singapore Cuisine." British Food Journal 116 (6): 904-917. doi:https://doi.org/10.1108/BFJ-12-2012-0291. https://stetson.idm.oclc.org/login?url=https://www.proquest.com/scholarly-journals/
Apple, R. W., J. 2003. "Snacker's Paradise: Devouring Singapore's Endless Supper." New York Times, Sep 10, (https://stetson.idm.oclc.org/login?url=https://www.proquest.com/newspapers/snackers-paradise-devouring-singapores-endless/docview/432518266/se-2).
Evaluate the information you find to determine its credibility.
Adapted from Mandalios, J. (2013). RADAR: An approach for helping students evaluate Internet sources. Journal of Information Science, 39(4), 470–478.
Country reports that include local customs, basic economic and social data, politics and history, national flags, national anthems, etc. CultureGrams consists of three editions of country reports updated annually: World Edition, World Kids Edition, and States Edition.
Encyclopedias provide overview information. This provides context for statistical information.